charcuterie
noun food & drink specialized uk/ʃɑːˈkuː.tər.i/ us/ʃɑːrˈkuː.t̬ər.i/
[ U ]（冷盘）熟肉，腌肉
cold cooked or preserved meat
You might serve a plate of charcuterie to start. 你可以先上一盘腌制熟肉作为开胃菜。
[ C ]熟肉店，腌肉店
a shop that sells cold cooked or preserved meat
We used to have a charcuterie and a butcher in the village. 我们村子里曾经有一家熟肉店和一家生肉店。
- More examples
- Charcuterie and Dijon mustard are inseparable.
- For the picnic, she brought cheese, charcuterie, and blueberry tart.
- Grilled or roasted vegetables are delicious served cold with some lean charcuterie.
- I felt no need to cook when the boulangerie and charcuterie were five minutes distant.
- He had been to every charcuterie in town looking for the type of garlic sausage he wanted.
- The converted butcher's is now a champagne-oyster bar, sandwich shop and charcuterie.