creamed coconut
noun [ U ] uk/ˌkriːmd ˈkəʊ.kə.nʌt/ us/ˌkriːmd ˈkoʊ.kə.nʌt/
椰油，椰膏，椰砖
a hard white block made from the white inside part of a coconut (= a large fruit like a nut with a thick, hard, brown shell covered in fibre)
Melt the block of creamed coconut. 将椰油融化。
Red lentils are slow-cooked in creamed coconut then combined with crisply browned onion. 红扁豆在椰油中慢火煮过之后跟炸脆呈棕色的洋葱拌在一起。
Compare: coconut cream
- More examples
- Dissolve the creamed coconut in the boiling stock, add to the veg and simmer for 30 minutes.
- Coconut cream and creamed coconut are often heat-treated to help preserve them.
- Creamed coconut is solid and coconut cream is a very thick paste.