Gruyère
noun [ U ] (also Gruyere, gruyere) uk/ˈɡruː.jeər/ us/ɡruˈjer/
（原产于瑞士的）格鲁耶尔奶酪
a hard, pale yellow, strong-tasting cheese that is made in Switzerland
The mushrooms are brushed with oil and topped with melted Gruyère and served on grilled, buttered mini buns.
Add the Gruyere cheese and cook until the sauce thickens.
- More examples
- Beaufort is an aged Gruyère made with milk from cows that graze in the French Alps in the summer.
- I broke off a lump of the gruyere and grated it into the sauce.