hollandaise
noun [ U ] uk/ˌhɒl.ənˈdeɪz/ us/ˌhɑː.lənˈdeɪz/ (also hollandaise sauce)
荷兰酸酱，荷兰酱
a sauce made from egg yolks (= the yellow parts) and butter, usually with lemon juice added
| 词汇 | hollandaise |
| 类别 | 英译汉、英汉双解翻译词典 |
| 释义 | hollandaise noun [ U ] uk/ˌhɒl.ənˈdeɪz/ us/ˌhɑː.lənˈdeɪz/ (also hollandaise sauce) 荷兰酸酱，荷兰酱 a sauce made from egg yolks (= the yellow parts) and butter, usually with lemon juice added |
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