tapioca
noun [ U ] uk/ˌtæp.iˈəʊ.kə/ us/ˌtæp.iˈoʊ.kə/
（食用）木薯淀粉
small, hard pieces of the dried and crushed root of the cassava plant, usually cooked with milk and sugar to make a sweet food
tapioca pudding 木薯布丁
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