stir-fry
verb [ I or T ] uk/ˈstɜː.fraɪ/ us/ˈstɝː.fraɪ/
煸炒，翻炒
to fry small pieces of meat, vegetables, etc. quickly while mixing them around
Stir-fry the chicken for one minute, then add the vegetables. 把鸡肉翻炒1分钟，然后把蔬菜加进去。
stir-fry
noun [ C or U ] uk/ˈstɜː.fraɪ/ us/ˈstɝː.fraɪ/
煸炒，翻炒
a method of frying food while mixing it quickly, or food cooked this way
We're having a vegetable stir-fry for supper tonight. 我们今天晚饭会有一个炒蔬菜。
I don't like stir-fry. 我不喜欢吃炒菜。