vol-au-vent
noun [ C ] uk/ˈvɒl.ə.vɒ̃/ us/ˌvɔː.loʊˈvɑ̃ː/
(杯形的)酥皮馅饼
a small, light, cup-shaped pastry case filled with meat, fish, or vegetables in a sauce
chicken/mushroom/prawn vol-au-vents 鸡肉/蘑菇/虾仁酥皮馅饼
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