Wagyu
noun [ U ] uk/ˈwɑːɡ.juː/ us/ˈwɑːɡ.juː/
日本和牛（肉质细嫩的一种日本牛肉）
meat from a type of Japanese cow, also called Wagyu, that is very tender (= soft and easy to cut)
For the ultimate taste in meat, look no further than our incredible Wagyu beef. 如想品尝肉类极品，我们的日本和牛将是您的最佳选择。